Julia Child: More than just The French Chef

Elsa Dorfman/cropped by Damiens

Julia Child changed the way America cooks. But she also changed the way women thought of cooking — and themselves. As we approach what would have been Child’s 100th birthday, coming this August, Judith Jones says she revolutionized cookbooks, giving women credit for actually being able to cook.  Sara Moulton, Food Network host, calls her a role model for women everywhere. Please check out my story, by clicking on the link above.